What is Cottage Farming?

Cottage farming, also known as homesteading, is a practice that involves small-scale agricultural activities carried out on a small piece of land, typically a cottage or a small rural property. It allows individuals to grow their own food, raise animals, and sometimes even generate additional income by selling surplus products. Cottage farming encourages self-sufficiency, sustainability, and a closer connection with nature. It provides an opportunity to cultivate a variety of crops, such as fruits, vegetables, herbs, and flowers, and to engage in activities like beekeeping, poultry farming, and dairy production. With its focus on simplicity and a slower pace of life, cottage farming appeals to those seeking a more sustainable and fulfilling lifestyle.